MS Bodul runs coastal cruises along Croatia's Dalmatian coast, calling at towns such as Split, Hvar, Korcula and Dubrovnik among the Adriatic's more than 1,000 islands. Alongside its sightseeing itineraries covering Dalmatian towns, national parks and UNESCO World Heritage sites, the boat offers a diving-focused cruise exploring the Adriatic's underwater life and wrecks. Onboard dining features Mediterranean cuisine with seafood, meat and fresh vegetables, with premium items such as lobster and lamb available to order, plus a bar serving cocktails, wine and freshly squeezed juices.